What are examples of fruit vegetables?
There's no such thing as a "fruit vegetable"! It's a bit of a tricky concept because the terms "fruit" and "vegetable" are often used differently in culinary and botanical contexts.
Botanically speaking:
* Fruit: A fruit is the mature ovary of a flowering plant, containing seeds. It develops from the flower after pollination.
* Vegetable: The term "vegetable" is more broadly defined. It can include any edible part of a plant, including roots, stems, leaves, and even flower buds.
Culinary speaking:
* Fruit: Usually sweet and eaten as dessert or snack. Think apples, oranges, bananas.
* Vegetable: Often savory and eaten as part of a meal. Think broccoli, carrots, potatoes.
So, what's the confusion?
The problem is that some things we call vegetables, like tomatoes, cucumbers, and peppers, are actually fruits botanically, because they contain seeds and develop from the ovary of a flower.
The key takeaway:
There's no "fruit vegetable" category. It's all about perspective. Some things we classify as vegetables based on taste and how they're used in cooking are technically fruits.
Vegetable Recipes
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Vegetable Recipes
- Appetizers
- Cheeses
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- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
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- Salad Recipes
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- Sauces
- Snacks
- Soup Recipes
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- Stocks
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