• Appetizers, Soups & Salads
  • Breads & Breakfasts
  • Cooking & Baking
  • Desserts
  • Drinks & Cocktails
  • Healthy Recipes
  • Holiday Recipes
  • Main Dishes
  • Wine
  • World & Regional Cuisine
    | Food & Drink >> Appetizers, Soups & Salads >> Vegetable Recipes

What is biological name of Yellow Peas?

The biological name of Yellow Peas is Pisum sativum var. arvense. It belongs to the legume family, Fabaceae, and is a cultivar of the common pea. Yellow peas are usually smaller and have a sweeter taste compared to green peas. They are widely cultivated for their edible seeds, which are rich in protein, fiber, and various essential nutrients.

Previous:What is the uses of vegetable in a cookery?

Next: How do you keep your vegetables green while cooking?

Food & Drink

  • How do onion cells compare with whitefish in size?
  • How to Roast Canned Corn (3 Steps)
  • How to grill asparagus
  • What plant structure changed to produce a giant zucchini?

Vegetable Recipes

  • How can you neutralize the flavor of raw onion in a recipe?
  • How to Make the Perfect Artichoke
  • Is there anything that can be added to the soil which will make fruit sweeter?
  • How to Grate Cabbage for Coleslaw (4 Steps)
  • How garlic reproduce?
  • Which vegetable was used in the past instead of pumpkin?
  • What will happen to juicy vegetables letf on a plate in freezer for long time?
  • What Cabbage like vegetables?
  • Which vegetable is also known as an eggplant?
  • How to Make Basic Easy Mashed Potatoes

Vegetable Recipes

  • Appetizers
  • Cheeses
  • Chili Recipes
  • Condiments
  • Dips
  • Fondue Recipes
  • Grains & Potatoes Recipes
  • Jello Recipes
  • Salad Recipes
  • Salsa Recipes
  • Sauces
  • Snacks
  • Soup Recipes
  • Spreads
  • Stocks
  • Vegetable Recipes
https://en.drinkfood.biz © Food & Drink