Where is vegetable stearin derived?
Vegetable stearin is a type of vegetable fat that is derived from a variety of plant sources, including palm oil, coconut oil, and cottonseed oil. The name "stearin" comes from the Greek word "stear," which means "solid," and refers to the fact that vegetable stearin is a solid at room temperature.
Vegetable Recipes
- How do you play Chopped vegetable game?
- What are the ingredients in breaded cauliflower?
- What to cook with only vegetables?
- How to Steam Turnips
- What are the signs of over watering a tomato plant?
- What are easy ways to increase vegetable serving in an eating plan?
- What makes onions split rather than grow?
- Is a cucumber fruit or vegetable Wikipedia?
- How to Cook Romanesco (4 Steps)
- Do you have to par cook vegetables before freezing?
Vegetable Recipes
- Appetizers
- Cheeses
- Chili Recipes
- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
- Jello Recipes
- Salad Recipes
- Salsa Recipes
- Sauces
- Snacks
- Soup Recipes
- Spreads
- Stocks
- Vegetable Recipes
