How much water do you put in a lentil soup?
The amount of water you use for lentil soup depends on the recipe and the consistency you prefer. Here's a general guide:
General Rule:
* For a thick, hearty soup: Use 3-4 cups of water per 1 cup of dry lentils.
* For a thinner, brothy soup: Use 4-5 cups of water per 1 cup of dry lentils.
Tips:
* Start with less water and add more if needed. It's easier to add water than to thicken a soup.
* Consider the other ingredients. If you're adding a lot of vegetables, you may need more water.
* Taste the soup before serving. Adjust the water as needed.
Example:
* For a recipe calling for 1 cup of lentils, you could start with 3-4 cups of water. If you want a thicker soup, use 3 cups. If you want a thinner soup, use 4 cups. You can always add more water as the soup cooks.
Remember: These are just guidelines, and the ideal amount of water will vary depending on the specific recipe and your preferences.
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