How do you make eatable playdow without PEANUT Butter?

Ingredients:

- 1 cup all-purpose flour

- 1/2 cup salt

- 1/2 teaspoon cream of tartar

- 1 cup boiling water

- 2 tablespoons vegetable oil

- Food coloring (optional)

Instructions:

1. In a large bowl, mix the flour, salt, and cream of tartar.

2. Add the boiling water to the bowl and mix until the ingredients are combined and a dough forms.

3. Add the vegetable oil and mix until the dough is smooth and elastic.

4. If you want to add food coloring, divide the dough into multiple portions and add a few drops of food coloring to each portion. Mix until the dough is evenly colored.

5. Let the dough cool completely before playing with it.

6. Store the playdough in an airtight container in the refrigerator. It can be stored for up to a month.