4 ounces of white chocolate chips?
4 ounces of white chocolate chips is a great amount for a variety of baking projects! Here are some ideas:
Small Batch Treats:
* White Chocolate Blondies: A classic and easy recipe that uses about 3-4 ounces of white chocolate chips.
* White Chocolate Cookies: Add them to your favorite sugar cookie recipe for a decadent twist.
* White Chocolate Bark: Melt the chips with coconut oil, spread on a baking sheet, and sprinkle with your favorite toppings.
* White Chocolate Dipped Strawberries: A simple and elegant dessert perfect for any occasion.
Larger Projects:
* White Chocolate Chip Bread: Use the white chocolate chips in a loaf of banana bread or a sweet bread dough.
* White Chocolate Fudge: The perfect sweet treat that you can customize with different nuts or flavors.
* White Chocolate Ganache: A versatile filling for cakes, cupcakes, or brownies.
Tips:
* Storing: Keep white chocolate chips stored in an airtight container in a cool, dark place.
* Melting: White chocolate is delicate, so melt it slowly over low heat to prevent burning.
Let me know what kind of recipe you have in mind and I can give you more specific advice!
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