How much Italian seasoning can be added to 96 oz of tomato sauce for marinara sauce?

There's no single right answer to how much Italian seasoning to add to 96 oz of tomato sauce! It depends on your personal preference and the strength of your Italian seasoning blend. Here's how to approach it:

1. Start with a small amount:

* 1-2 tablespoons: This is a good starting point for 96 oz of sauce.

* Taste and adjust: After simmering the sauce for a bit, taste it. Do you need more flavor? Add a little more seasoning, a teaspoon at a time, until you reach your desired intensity.

2. Consider the seasoning's strength:

* Pre-mixed blends: Some pre-made Italian seasoning blends are stronger than others. Start with less and add more as needed.

* Homemade blend: If you make your own blend, you'll know how strong it is and can adjust accordingly.

3. Think about the other flavors:

* Garlic and onion: If you're already using a significant amount of garlic and onion in your sauce, you might need less Italian seasoning.

* Other herbs and spices: If you're adding other herbs and spices, consider how they will interact with the Italian seasoning before adding too much.

Tips:

* Taste as you go: This is the best way to ensure you get the flavor you want.

* Don't overpower: Too much Italian seasoning can overwhelm the other flavors in your sauce.

* Experiment: Don't be afraid to try different amounts and find what works best for you.

Enjoy your homemade marinara!