Why does water take longer to melt than tomato sauce?
This is not accurate, water melts faster than tomato sauce because water has a lower melting point than tomato sauce. At sea level, water melts at 0 degrees Celsius, while tomato sauce melts at a much higher temperature, typically between 75 to 85 degrees Celsius.
Sauces
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Sauces
- Appetizers
- Cheeses
- Chili Recipes
- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
- Jello Recipes
- Salad Recipes
- Salsa Recipes
- Sauces
- Snacks
- Soup Recipes
- Spreads
- Stocks
- Vegetable Recipes
