What is the ingredients of 5 mother sauces?

1. Béchamel sauce:

* Milk

* Butter

* Flour

* Salt

* Pepper

* Nutmeg

2. Velouté sauce:

* Chicken stock

* Butter

* Flour

* Salt

* Pepper

3. Espagnole sauce:

* Brown stock

* Butter

* Flour

* Tomato paste

* Salt

* Pepper

4. Hollandaise sauce:

* Egg yolks

* Clarified butter

* Lemon juice

* Salt

* Cayenne pepper

5. Mayonnaise:

* Egg yolks

* Vegetable oil

* Lemon juice

* Mustard

* Salt

* Pepper