What foods donor contain yeast or wheat?

It's important to clarify that "donor" is not a standard term in relation to food. I believe you may be asking about foods that contain yeast or wheat?

Here's a breakdown:

Foods Containing Yeast:

* Bread: Most breads, including white bread, wheat bread, sourdough bread, and rolls, contain yeast.

* Beer: Yeast is essential for the fermentation process that creates beer.

* Wine: Yeast is used to ferment grapes and produce wine.

* Cakes: Most cakes rely on yeast or baking powder (which contains yeast) for leavening.

* Pastries: Some pastries, like croissants and doughnuts, contain yeast for rising.

* Some Sauces: Certain sauces, particularly those made with fermented ingredients, may contain yeast.

Foods Containing Wheat:

* Bread: Most breads are made with wheat flour.

* Pasta: The majority of pasta is made with wheat flour.

* Crackers: Many crackers contain wheat flour.

* Cereals: Many cereals, particularly those labeled as "wheat" or "multi-grain," contain wheat.

* Doughnuts: Many doughnuts contain wheat flour.

* Cookies: Many cookie recipes call for wheat flour.

* Pizza Crust: Most pizza crusts are made with wheat flour.

* Many processed foods: Wheat flour is used in numerous processed foods, including sauces, soups, and snacks.

Important Note:

* Gluten-Free: People with celiac disease or gluten sensitivity need to avoid wheat. Be sure to check ingredient lists carefully.

* Yeast Allergies: Some people are allergic to yeast. If you have a yeast allergy, it's crucial to avoid foods containing yeast.

If you have specific questions about a particular food, please provide its name, and I'll be happy to help you determine whether it contains yeast or wheat.