An Irish dish with potatoes and cabbage?

Here's a basic breakdown:

* Ingredients: Mashed potatoes, chopped cabbage, butter, milk or cream, often with other additions like scallions, leeks, or bacon.

* Preparation: The potatoes are boiled and mashed, then combined with the cooked cabbage and other ingredients. It's a simple but comforting and flavorful dish.

Colcannon is often served as a side dish, but can also be enjoyed as a main course.

Let me know if you'd like a specific recipe for Colcannon, or if you're looking for other Irish dishes with potatoes and cabbage!