Six things you can do to prevent contmination?

Wash your hands frequently: Make sure to use soap and water and scrub your hands for at least 20 seconds. This is the most effective way to remove germs and prevent the spread of bacteria.

Keep surfaces clean: Regularly wipe down surfaces in your kitchen, bathroom, and other common areas with a disinfectant. This will help to remove any bacteria or viruses that may be present.

Cook food properly: Make sure to cook meat and poultry to the proper internal temperature to kill any harmful bacteria. Use a meat thermometer to ensure that the food has reached the correct temperature.

Handle food safely: When handling food, avoid cross-contamination by keeping raw meat, poultry, seafood, and eggs separate from other foods. Use separate cutting boards and utensils for these foods, and wash them thoroughly after each use.

Refrigerate food properly: Store food in the refrigerator or freezer within two hours of cooking or thawing. This will help to prevent the growth of bacteria.

Dispose of trash properly: Keep your trash cans covered and empty them regularly to prevent the build-up of bacteria and pests.