What is curcumin?
Curcumin is a natural polyphenol compound found in turmeric (Curcuma longa), a plant of the ginger family. It is the principal curcuminoid, which gives turmeric its characteristic deep yellow color. Curcumin is a powerful antioxidant and has been extensively studied for its potential health benefits. It is known for its anti-inflammatory, antioxidant, antiviral, antibacterial, and antifungal properties. Curcumin has also been investigated for its potential role in various chronic conditions such as cancer, cardiovascular diseases, neurodegenerative disorders, and metabolic disorders. It has shown promise as a potential therapeutic agent due to its multiple biological activities and relatively low toxicity.
Previous:What are sugery foods?
Condiments
- What is the shelf-life of sodium citrate powder?
- What is a feature of pectins?
- What is the most common element in food?
- How many tablespoons of kool-aid powder will dissolve in water before it starts to saturate?
- Dis anyone find a substitiute for Mr Salty Pretzel Stix?
- How do you use pretzel in a sentence?
- What are the types of food preservatives and food?
- Do you need Mayonnaise to make dreadlocks?
- Why does good food diffuse from a bag to your nose?
- What macromolecules are found in food labels?
Condiments
- Appetizers
- Cheeses
- Chili Recipes
- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
- Jello Recipes
- Salad Recipes
- Salsa Recipes
- Sauces
- Snacks
- Soup Recipes
- Spreads
- Stocks
- Vegetable Recipes


