Does yak cheese taste more like goats or cow cheese?

Here's why:

* Fat Content: Yak milk has a higher fat content than goat milk, similar to cow milk. This contributes to a richer, creamier texture and flavor, akin to cow cheese.

* Taste: Yak cheese often has a mild, slightly sweet flavor with hints of nuttiness. While some varieties might have a slightly tangy note, it's generally not as pronounced as the distinctive "goaty" flavor found in goat cheese.

However, there are exceptions.

* Some yak cheese varieties, especially aged ones, can develop a more pungent, sharp flavor, reminiscent of aged goat cheese.

* The specific flavor profile can also depend on the production method, aging process, and other factors.

Ultimately, the best way to find out is to try it for yourself!