How long can you keep stilton cheese?

Here's the breakdown of how long you can keep Stilton cheese, depending on its form:

Whole Wheel or Large Chunk:

* Refrigerator: Up to 6 weeks.

* Freezing: Up to 3 months. Note that the texture may change slightly after freezing.

Pre-sliced or Pre-packaged:

* Refrigerator: Up to 2 weeks (check the "best by" date on the package).

* Freezing: Not recommended for pre-sliced Stilton as it can get dry and crumbly.

Key Tips for Storage:

* Properly Wrap: Wrap tightly in plastic wrap or parchment paper to prevent drying out.

* Store Separately: Store Stilton cheese away from other strong-smelling foods to avoid flavor transfer.

* Don't Overcrowd: Give it some space in the refrigerator to allow for good airflow.

How to Tell if Stilton is Bad:

* Mold: Blue mold is natural in Stilton, but if you see other types of mold (white or green), it's best to discard the cheese.

* Smell: A strong, pungent smell is normal, but a sour or rancid smell indicates spoilage.

* Texture: Stilton should be firm and slightly crumbly. If it's slimy or mushy, it's gone bad.

Enjoy your Stilton!