How long does cottage cheese last?

Cottage cheese's shelf life depends on a few factors, including:

1. Storage conditions:

* Refrigerator: Unopened cottage cheese will last for 7-10 days past its "Best By" date if stored properly in the refrigerator (below 40°F).

* Freezer: You can freeze cottage cheese for 2-3 months, but it may lose some of its texture. Thaw it in the refrigerator overnight.

2. Type of cottage cheese:

* Low-fat: Low-fat cottage cheese tends to have a slightly shorter shelf life than full-fat varieties.

* Plain: Plain cottage cheese typically lasts longer than varieties with added flavorings.

3. "Best By" date:

* The "Best By" date is a guideline for peak quality, not a safety deadline.

Signs of spoilage:

* Smell: Sour or off-putting odor

* Appearance: Mould, discoloration, watery liquid separating from the cheese

* Texture: Lumpy, grainy, or watery

Tips for maximizing shelf life:

* Store unopened cottage cheese in the refrigerator.

* Once opened, keep it tightly covered and use it within 5-7 days.

* Avoid storing cottage cheese near strong-smelling foods, as it can absorb flavors.

In summary, unopened cottage cheese lasts for 7-10 days in the refrigerator, while frozen cottage cheese can last for 2-3 months. Once opened, use it within 5-7 days for the best quality.