Which is better cheese food or product?
Neither is better. The difference lies in their legal definitions and the regulations that govern their production.
Cheese food is a dairy product made from mixing cheese with other ingredients such as milk, cream, whey, emulsifiers, and seasonings. It must contain at least 51% cheese by weight and can be used in place of cheese in many recipes.
Cheese product is a general term used to describe any dairy product that contains cheese or cheese ingredients, but does not meet the legal requirements to be called "cheese." This includes products such as cheese spreads, cheese dips, and processed cheese.
Ultimately, the best choice depends on your individual preferences and the specific recipe you are making.
Cheeses
- Is fettacini a kind of cheese?
- What is a soft yellow cheese?
- How do you melt processed cheese?
- Do you take red skin of Edam cheese to serve?
- What are the five sencses for pizza?
- What is fizzy cheese?
- What cheese can you substitute for Pecorino cheese?
- Can you eat 1 week expired cottage cheese?
- What are some pizza jokes?
- What is the melting point of Swiss cheese?
Cheeses
- Appetizers
- Cheeses
- Chili Recipes
- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
- Jello Recipes
- Salad Recipes
- Salsa Recipes
- Sauces
- Snacks
- Soup Recipes
- Spreads
- Stocks
- Vegetable Recipes


