What is a soft yellow cheese?
"Soft yellow cheese" is a broad term that could refer to many cheeses. To help me narrow it down, tell me more about what you're looking for! Do you have any other details like:
* Origin: Is it from a specific country or region?
* Texture: Is it creamy, spreadable, crumbly, or something else?
* Taste: Is it mild, sharp, buttery, or tangy?
* Uses: What do you plan to use the cheese for? (e.g., sandwiches, salads, cooking)
Once I have more information, I can give you some specific suggestions.
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