What is an appetizer?

An appetizer is a small dish served before a meal to stimulate the appetite. It's typically eaten standing or sitting, and is usually smaller than a main course.

Here are some key characteristics of appetizers:

* Small portions: They are designed to be a taste, not a full meal.

* Variety of flavors: Appetizers can be salty, sweet, savory, or spicy.

* Easy to eat: They are often finger foods or bite-sized portions.

* Presented attractively: Appetizers are often served on decorative plates or platters.

Some common examples of appetizers include:

* Cold: Chips and dip, cheese and crackers, hummus, salads, stuffed mushrooms, bruschetta.

* Hot: Fried calamari, chicken wings, mini quiches, spring rolls, samosas, mini pizzas.

Appetizers are a great way to start a meal, and they can also be served as a light meal on their own. They're also perfect for parties and gatherings, as they allow guests to mingle and socialize while enjoying delicious food.