Restaurants in Waterbury, Connecticut
The fifth largest city in the state, Waterbury, Connecticut, was once known as the \"Brass City\" because of its importance to the nation's brass industry. Its close-knit neighborhoods reflect the ethnic and cultural diversity of its population. Whether you are visiting Waterbury or have lived there all your life, there is a wide selection of restaurants to consider.
San Marino Ristorante Italiano
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If you are looking for an authentic Italian meal, San Marino’s is the place to go. Located near the Palace Theater on Thomaston Avenue, this is a popular restaurant among locals and visitors alike. San Marino’s has been serving homemade Italian comfort food for more than 40 years, and the large menu boasts selections like chicken and broccoli Alfredo, veal osso buco and scallops diano. A variety of family platters, which serve four to six people, are a good choice for larger groups. The restaurant also caters events and special occasions. San Marino’s is open for lunch and dinner seven days a week.
San Marino Ristorante Italiano
111-23 Thomaston Ave.
Waterbury, CT 06702
203-755-1148
sanmarinos.com
Carmen Anthony Steakhouse?
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One of five Carmen Anthony restaurants, this location specializes in serving prime steak and seafood dishes. According to \"Connecticut Magazine's\" 2010 Readers' Choice Poll, the Carmen Anthony Steakhouse in Waterbury is recognized for the “Best Steak Statewide” and “Best Steak in New Haven County.” The restaurant’s menu includes selections like a certified Angus filet mignon, sliced New York Florentine, baked stuffed shrimp and seared sesame tuna. A separate food menu is available at the bar with smaller selections. A lengthy wine list is available as well. Lunch is served Monday through Friday and dinner every night.
Carmen Anthony Steakhouse?
496 Chase Ave.
Waterbury, CT 06704
203-757-3040?
carmenanthony.com
Diorio Restaurant & Bar
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Attached to the Marriott hotel in Waterbury, Diorio’s is an elegant restaurant with a history that goes back to its opening in the early 1920s. The restaurant has been serving traditional Italian food since then. The menu is filled with selections like rigatoni ala vodka, scallops risotto, New York gorgonzola and twin pork chops. One of the most popular side dishes is the homemade macaroni and cheese. An expansive wine list is available. Homemade desserts are made daily. The restaurant is open for lunch Monday through Friday and dinner Monday through Saturday.
Diorio Restaurant & Bar
?231 Bank St.
Waterbury, CT 06702
203-754-0901?
diorios.com
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