What is traditional qatari sweet?

There are many delicious traditional Qatari sweets, here are a few examples:

1. Luqaimat: These are deep-fried balls of dough that are soaked in syrup and topped with sesame seeds. They are often served with dates and cardamom-flavored tea.

2. Kunafa: This is a popular dessert made with thin layers of filo pastry that are filled with cheese and topped with syrup and crushed pistachios.

3. Balaleet: This is a sweet and savory dish made with vermicelli noodles that are cooked in milk, sugar, cardamom, and saffron. It is often served with an omelette.

4. Umm Ali: This is a bread pudding made with layers of puff pastry, milk, sugar, raisins, and nuts. It is often served with a scoop of ice cream.

5. Aseeda: This is a thick porridge made with flour, milk, sugar, and cardamom. It is often topped with nuts and raisins.

6. Chebab: These are thin pancakes that are filled with dates and fried in ghee. They are often served with honey or syrup.

7. Madhrooba: This is a rice dish that is cooked in a sweet and sour sauce made with tomatoes, onions, garlic, and spices. It is often served with chicken or lamb.

8. Harees: This is a porridge made with wheat, meat, and spices. It is often served with a spicy sauce.

9. Machboos: This is a rice dish that is cooked with meat, vegetables, and spices. It is often served with a yogurt sauce.

10. Saloona: This is a meat stew that is cooked in a tomato sauce with spices. It is often served with rice or bread.