Do the French eat onion soup?

Yes, the French eat onion soup! In fact, French onion soup is a classic French dish.

It's believed to have originated in France in the 18th or 19th century, and it's been a popular dish ever since.

You'll find it in many French restaurants, from traditional bistros to upscale establishments. It's often served as a starter or light meal, and it's traditionally made with caramelized onions, beef broth, and topped with toasted bread and melted Gruyère cheese.