What is a brussel?
Brussels are a type of small cabbage that is native to Belgium. They are typically round and green in colour, and they have a slightly bitter taste. Brussels sprouts are a popular vegetable and can be eaten raw, cooked, or roasted. They are also a good source of vitamins and minerals, including vitamin C, vitamin K, and folate.
French Food
- Difference between English puff pastry and french pastry?
- What does la pasteques the french word mean?
- Where can you purchase dulce de leche?
- What is French for
- The French in french fries stands not for the country of origin but what?
- How do you write milkshake in french?
- What country can you grow french beans in?
- What is the difference between roux and corn starch for gravy?
- How do you spell peanut butter and jelly sandwich in French?
- What is the French in English?
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