What food is Brussels famous for?

Moules-frites is a classic Belgian dish that is especially popular in Brussels. It consists of fresh mussels steamed in white wine or beer and served with a side of golden, crispy fries.

2. Belgian waffles

Belgian waffles are a must-try for any visitor to Brussels. They are thicker and fluffier than American waffles and are often served with a variety of toppings, such as strawberries, whipped cream, chocolate, or fruit syrup.

3. Speculoos

Speculoos are a type of spiced shortbread cookie that is particularly popular around Christmas time in Belgium. They are made with a mixture of cinnamon, cardamom, nutmeg, and ginger and often have imprinted designs.

4. Frites

Frites, or French fries, are a Belgian specialty and are considered some of the best in the world. They are typically twice-fried, which gives them a crispy exterior and a fluffy interior.

5. Carbonnade flamande

Carbonnade flamande is a traditional Belgian stew made with beef, onions, beer, and herbs. The stew is usually served with fries or mashed potatoes.

6. Waterzooi

Waterzooi is a creamy stew made with fish, vegetables, and white wine. It is a specialty of Ghent, but it can be found in Brussels as well.

7. Pralines

Pralines are a type of chocolate candy that is made with nuts and caramel. They are a popular treat in Belgium and come in a variety of flavors, such as pistachio, almond, and hazelnut.

8. Trappist beer

Belgium is home to a number of Trappist monasteries, which produce some of the best beer in the world. Trappist beer is made by monks according to traditional methods and is known for its complex flavors and high quality.

9. Godiva chocolate

Godiva is a world-famous chocolate brand that originated in Brussels. The company produces a wide variety of chocolate products, including truffles, pralines, and bars.

10. Leffe beer

Leffe is a Belgian beer that has been brewed since the 12th century. It is a pale ale that is known for its fruity and spicy flavors.