What types of food dishes use medium grain rice?

* Jambalaya: A Louisiana rice dish made with meat, seafood, and vegetables.

* Gumbo: A Louisiana soup made with meat, seafood, and vegetables, thickened with roux.

* Etouffee: A Louisiana stew made with meat, seafood, and vegetables, thickened with roux.

* Risotto: An Italian rice dish made with broth and cheese, often with added meat, seafood, or vegetables.

* Arancini: Italian rice balls made with risotto, coated in breadcrumbs and fried.

* Onigiri: Japanese rice balls, often filled with meat, fish, or vegetables.

* Sushi: Japanese rice vinegar seasoned rice, combined with raw fish, seafood, or vegetables.