If you see a broken glass bottle in food room should?

1. Inform your supervisor: It is important to immediately inform your supervisor or manager about the broken glass bottle. They will be able to assess the situation and take appropriate action to ensure the safety of employees and customers.

2. Secure the area: Gently sweep up the visible pieces of glass and place them in a trash bag. Then, carefully vacuum the area to make sure there are no small glass shards left behind. Dispose of the trash bag properly in a designated waste bin.

3. Use a flashlight or bright light: Ensure that you use a flashlight or bright light to thoroughly check the area for any remaining glass pieces. This will help you identify any glass that may have lodged in cracks or crevices.

4. Provide adequate signage: Place caution signs or cones in the food room to alert people about the broken glass and prevent anyone from accidentally stepping on it.

5. Dispose of the broken glass: Dispose of the broken glass pieces properly by placing them in a designated sharps container or other suitable container for glass disposal.

6. Clean and sanitize the area: Thoroughly clean and sanitize the area where the glass bottle broke to remove any residual glass particles. Pay special attention to surfaces and areas that could have come into contact with the glass.

7. Check the surrounding area: Examine the surrounding area to ensure that no glass pieces have spread to other parts of the food room or establishment. If you find any additional glass, immediately clean and dispose of it properly.

8. Document the incident: It is important to document the incident in the establishment's accident or incident report log. Include details such as the date, time, location, and circumstances surrounding the broken glass bottle. This will help for future reference and safety assessments.

By following these steps promptly, you contribute to maintaining a safe and hygienic food environment for employees and customers.