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What is preservative 220 in red wine?
Sulfur dioxide is typically referred to as "preservative 220" and is commonly used in the winemaking industry as an antioxidant and antimicrobial agent.
Red Wines
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Red Wines
- Champagnes
- Collecting Wine
- Cooking with Wine
- Dessert Wine
- Food & Wine Pairing
- Making Wine
- Ordering Wine
- Port Wine
- Red Wines
- Selecting Wine
- Serving Wine
- Sparkling Wine
- Storing Wine
- White Wines
- Wine Basics
- Wine Cellars
- Wine Stains
- Wine Tasting


