How long to cook half pumpkin in a pressure cooker?

You can't cook half a pumpkin in a pressure cooker. Pressure cookers are designed for cooking whole or cut into smaller pieces ingredients, not halves.

Here's why:

* Size and Shape: A half pumpkin is too large and awkwardly shaped to fit comfortably inside a pressure cooker.

* Steam Circulation: Proper pressure cooking requires adequate steam circulation to cook food evenly. A half pumpkin would block the steam, leading to uneven cooking and potentially unsafe pressure build-up.

Here's how to cook pumpkin in a pressure cooker:

1. Cut into Chunks: Cut the pumpkin into 1-2 inch cubes.

2. Add Liquid: Add about 1 cup of water or broth to the pressure cooker.

3. Pressure Cook: Cook on high pressure for 5-7 minutes.

4. Natural Release: Allow the pressure to release naturally for 10 minutes before releasing the remaining pressure manually.

Alternative Methods for Cooking Half a Pumpkin:

* Roast: Cut the pumpkin in half, remove seeds, and roast at 400°F (200°C) for 45-60 minutes, or until tender.

* Microwave: Cut the pumpkin in half, remove seeds, and microwave on high for 5-8 minutes, or until tender.

Remember to adjust cooking times based on the size and ripeness of your pumpkin.