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How to Season Crab Legs
Crab legs add a lot to any summer cookout and are especially good when seasoned according to an old-fashioned Maryland recipe.
Things You'll Need
- Old Bay easoning
- Lemons
- Garlic
- Butter
- Salt
- Crab legs
- Large pot
Instructions
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Fill the pot with cold water. Squeeze in the juice of one or two lemons.
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Take the can of Old Bay seasoning and add about half of the can to the water.
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When the water has boiled, place the crab legs in the pot and cook for 15 to 20 minutes.
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Mince a clove of garlic. Melt the butter and combine with the garlic and a dash of salt. Use the butter for dipping.
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