What is the recipe for roadhouse shrimp?

* 1 pound large shrimp, peeled and deveined

* 1 cup all-purpose flour

* 1 teaspoon baking powder

* 1/2 teaspoon salt

* 1/4 teaspoon black pepper

* 1 cup buttermilk

* 1/2 cup vegetable oil

* 1/4 cup hot sauce

* 1/4 cup honey

* 1 tablespoon Worcestershire sauce

* 1 teaspoon garlic powder

* 1 teaspoon onion powder

Instructions

1. In a large bowl, whisk together the flour, baking powder, salt, and pepper.

2. In a separate bowl, whisk together the buttermilk, vegetable oil, hot sauce, honey, Worcestershire sauce, garlic powder, and onion powder.

3. Add the wet ingredients to the dry ingredients and whisk until just combined. Do not overmix.

4. Add the shrimp to the bowl and toss to coat.

5. Heat a large skillet over medium heat. Add the shrimp and cook for 2-3 minutes per side, or until cooked through.

6. Serve immediately with your favorite sides.

Tips

* To make sure the shrimp are cooked through, cut one in half and make sure the flesh is opaque all the way through.

* Serve the shrimp with your favorite sides, such as fries, onion rings, or coleslaw.

* You can also use this recipe to make chicken or pork tenders.