What is the hardest thing about planning a meal?

There is no definitive answer to this question, as the hardest thing about planning a meal can vary depending on the individual and their circumstances. Some common challenges that people may face when planning a meal include:

- Deciding what to cook: This can be a difficult decision, especially if there are multiple people with different tastes and preferences to consider. Additionally, people may need to take into account any dietary restrictions or allergies when making their choice.

- Grocery shopping: This can be a time-consuming and expensive task, especially if people are trying to find specific ingredients or buy in bulk. Additionally, people may need to plan their shopping trip around their work schedule or other commitments.

- Preparing the meal: This can be a challenging task, especially if people are not experienced in cooking or if they are trying to prepare a complex dish. Additionally, people may need to take into account the cooking time and any special instructions when preparing their meal.

- Serving the meal: This can be a challenge if people are trying to create a visually appealing and balanced meal. Additionally, people may need to consider any special serving requirements, such as utensils, plates, or glassware.

- Cleaning up: This can be a time-consuming and unpleasant task, especially if there is a lot of mess to clean up. Additionally, people may need to take into account any special cleaning requirements, such as washing dishes or wiping down surfaces.