How do you broil food?

- Turn on the broiler in your oven and let it preheat for at least 5 minutes. This will help ensure the food cooks evenly.

Step 2: Prepare your food

- Cut your food into thin, even pieces. This will help the food cook quickly.

- Pat the food dry with a paper towel. This will help to prevent splattering when the food is broiling.

Step 3: Season your food

- Sprinkle your food with salt, pepper, and any other desired seasonings.

- You can also marinate the food ahead of time to add extra flavor.

Step 4: Place your food in the oven

- Place the food on a baking sheet or broiler pan.

- Make sure the food is not touching or overlapping.

- Position the food about 4-6 inches away from the heat source.

Step 5: Broil the food

- Cook the food for 3-5 minutes, or until it is browned and cooked through.

- Keep a close eye on the food to avoid burning.

- Broiling times will vary depending on the thickness of the food and the wattage of your broiler.

Step 6: Serve your food

- Remove the food from the oven and let it rest for a minute or two before serving.

- Enjoy!