What happens when a meat thermometer breaks in the meat?

Here's what to consider:

Safety:

* Contamination: The broken thermometer may introduce bacteria into the meat, especially if it was not sanitized properly before use.

* Sharp edges: The broken pieces might have sharp edges that could pose a choking hazard if eaten.

Practicality:

* Inability to measure: The broken thermometer is no longer able to accurately measure the internal temperature of the meat.

Next steps:

1. Discard the meat: It's best to discard the meat entirely if you can't be sure it hasn't been contaminated.

2. Thoroughly clean the area: Wash the surface where the meat was and the utensils used with hot soapy water and sanitize.

3. Replace the thermometer: Get a new thermometer to ensure you can accurately measure the temperature of your meat in the future.

Important note: It's always safer to err on the side of caution and throw away the meat if there's any doubt about contamination.