What kind of sauce do you put in a meatball sub sandwich?

The best sauce for a meatball sub is a matter of personal preference, but some popular choices include:

Classic Italian-style sauces:

* Marinara: A simple, tomato-based sauce with herbs and garlic.

* Arrabbiata: A spicy marinara with chili flakes.

* Sunday Gravy: A rich, slow-cooked tomato sauce with meat and vegetables.

Other sauces:

* Meatball Sauce: A specialized sauce made specifically for meatballs, often with a touch of sweetness.

* White Sauce: A creamy sauce made with milk, butter, and seasonings.

* BBQ Sauce: A smoky and sweet sauce, perfect for a more American-style meatball sub.

* Honey Garlic Sauce: A sweet and savory sauce with a hint of tang.

* Ranch Dressing: A creamy and tangy sauce that pairs well with meatballs.

Tips for choosing the right sauce:

* Consider the flavor profile of the meatballs. For example, if the meatballs are spicy, a milder sauce would be a good choice.

* Think about your personal preferences. Do you prefer a tangy sauce, a sweet sauce, or a spicy sauce?

* Experiment with different sauces until you find one that you love.

No matter what sauce you choose, make sure it's warm and flavorful. And don't forget the cheese!