How do you cook hamburgers on the George Foreman grill?

1. Preheat the grill. Plug in the grill and close the lid. Allow the grill to preheat for at least 5 minutes.

2. Shape the hamburger patties. Form the ground beef into patties that are about 1/2 inch thick. Make a shallow indentation in the center of each patty with your thumb. This will help prevent the patties from puffing up when they cook.

3. Season the hamburger patties. Sprinkle the patties with salt, pepper, and any other desired seasonings.

4. Place the hamburger patties on the grill. Open the lid of the grill and place the hamburger patties on the grill. Close the lid and let the burgers cook for 8-10 minutes turning halfway through so the patties are evenly cooked

5. Cook the hamburger patties. Cook the patties according to your desired doneness. Check the patties by pressing the center with your finger. A slightly pink patty will be rare, a firm patty will be medium, and a hard patty will be well done.

6. Serve the hamburger patties. Place the hamburger patties on a bun and add your favorite toppings. The patties will continue to cook for a few minutes after they are removed from the grill, so don't overcook them.