How to Make Fuddruckers Hamburgers (6 Steps)

Most everyone enjoys going out to favorite restaurants and indulging in tasty and original food creations. However, there are not-so-enjoyable aspects of dining out, including forking over your hard-earned cash and spending half of the evening waiting for a table. Some special recipes have been leaked and people are able to make dishes in the luxury of their own homes for a portion of the price.Fuddruckers is an American chain restaurant famous for their huge hamburgers and self-serving topping bar. Luckily for their patrons, their delicious hamburger recipe has escaped from the kitchen and is available to make at home.

Things You'll Need

  • 1 pound black Angus ground hamburger
  • 1 tablespoon brown sugar
  • ½ teaspoons Old Bay seasoning
  • 1 teaspoon Adobe seasoning
  • 5 slices of American cheese
  • 5 large hamburger buns

Instructions

  1. Place the ground meat in a bowl. Sprinkle the brown sugar and spices over the meat. Mix thoroughly with clean hands or utensils.

  2. Cover the bowl with saran wrap and put in a refrigerator for a couple of hours.

  3. Take the bowl out of the refrigerator and divide it into five flattened balls.

  4. Fire up your grill! Place the hamburgers on your grill and cook until your desired preference.

  5. Remove the burgers from the grill and place onto buns.

  6. Add cheese, pickles and whatever other condiments your heart and taste buds crave. Enjoy your at-home Fuddruckers creation!

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