Why do chicken dippers taste of fish?

It's possible that you are experiencing one of the following:

* Cross-contamination: If the same cooking equipment or utensils are used for both fish and chicken, the flavors can transfer. This is especially true if the equipment is not thoroughly cleaned between uses.

* Similar spices: Some spice blends used for chicken dippers can contain ingredients that also commonly appear in fish dishes, like paprika, garlic powder, or dill.

* The breaded coating: The breading used for chicken dippers can sometimes contain ingredients like seaweed or other seafood products, which can give it a slight fishy taste.

* Personal perception: It's also possible that your taste buds are picking up on a subtle flavor that you are associating with fish.

If you are certain the chicken dippers taste of fish, it is best to avoid them. You may want to check the ingredients list and consider purchasing your chicken dippers from a different source.