What fish can be found in the yellow sea?

The Yellow Sea is a rich and diverse ecosystem, home to a variety of fish species. Here are some examples of fish commonly found in the Yellow Sea:

Commercial Fish:

* Yellow croaker (Larimichthys crocea): This species is a highly valuable commercial fish, known for its delicate flavor.

* Korean hairtail (Trichiurus lepturus): Another important commercial species, favored for its long, thin body and delicious meat.

* Pacific saury (Cololabis saira): A popular food fish, often grilled or canned.

* Japanese anchovy (Engraulis japonicus): A small, pelagic fish that forms large schools, and is often used in fermented fish products.

* Squid (various species): A significant source of food and income for fishermen in the region.

* Sea bream (various species): Prized for its delicate flavor and firm texture.

* Mackerel (various species): A fatty, oily fish that is often canned or smoked.

Other Notable Species:

* Japanese flounder (Paralichthys olivaceus): A flatfish that blends in well with the seabed.

* Sea bass (various species): A popular game fish, prized for its strong fight and delicious meat.

* Cod (various species): A cold-water fish, found in deeper parts of the Yellow Sea.

* Eel (various species): A long, slender fish, often found in estuaries and coastal waters.

* Shark (various species): While some shark species are found in the Yellow Sea, their populations are declining due to overfishing.

Important Note: The specific fish species found in the Yellow Sea can vary depending on factors like season, location, and water depth. This list provides a general overview of some common species.