Is slimy fish OK to eat?

It's not possible to say whether a "slimy" fish is safe to eat without more information. Here's why:

* "Slimy" is subjective: What one person finds slimy another might not.

* Slime is natural: Many fish have a layer of mucus on their skin, which helps protect them from bacteria and parasites. This is normal and not necessarily a sign of spoilage.

* Spoiled fish: Spoiled fish can become slimy, but this slime will often have a strong, unpleasant odor.

* Species: Some fish species are naturally more slimy than others. This doesn't mean they are unsafe to eat.

Here's how to determine if a fish is safe to eat:

* Smell: Fresh fish should have a mild, ocean-like smell. If it smells strong, ammonia-like, or sour, it's likely spoiled.

* Appearance: Fresh fish should have bright, clear eyes, firm flesh, and red gills. Spoiled fish may have cloudy eyes, soft flesh, and gray gills.

* Texture: Fresh fish should feel firm and springy to the touch. Spoiled fish will feel mushy or slimy, and the slime will have a strong odor.

If you are unsure about the freshness of a fish, it's best to err on the side of caution and not eat it.

Remember, if you have concerns about a fish's safety, it's always best to consult a seafood expert or your local health department.