Why is it important to drain the fired fish on aborbent paper before serving?

Draining the fish on absorbent paper before serving prevents any excess oil from making the finished dish soggy or creating an unappealingly greasy or slick appearance. Removing the excess oil keeps the food crispier and enhances its textural enjoyment. Additionally, absorbing any residual cooking oil contributes to better overall quality control to ensure a pleasurable dining experience,