How long do you boil frozen salmon?

You don't boil frozen salmon. You can bake it, pan-fry it, grill it, or steam it. To bake frozen salmon, preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. Place the frozen salmon on the baking sheet and bake for 15-20 minutes, or until cooked through. To pan-fry frozen salmon, heat some oil in a large skillet over medium heat. Once the oil is shimmering, add the frozen salmon and cook for 5-7 minutes per side, or until cooked through. To grill frozen salmon, preheat your grill to medium. Once the grill is hot, place the frozen salmon on the grill and cook for 10-12 minutes per side, or until cooked through. To steam frozen salmon, fill a large pot with an inch or two of water. Bring the water to a boil, then reduce heat to low. Place the frozen salmon in the pot and cover. Steam for 10-12 minutes, or until cooked through.