What is a 5 course meal?

1. Amuse-bouche: This is a small, bite-sized appetizer served before the meal begins. It is usually something light and refreshing, such as a crostini or a bruschetta.

2. Appetizer: The appetizer is a larger, more substantial dish that is served after the amuse-bouche. It can be anything from a soup or salad to a small plate of finger food.

3. Main course: The main course is the main dish of the meal. It is usually a meat, fish, or poultry dish, but can also be a vegetarian or vegan dish.

4. Dessert: Dessert is the last course of the meal. It is usually something sweet, such as a cake, ice cream, or fruit.

5. Mignardise: This is a small, sweet treat that is served after the dessert. It is usually something like a chocolate truffle or a macaron.