How do you make ranch chicken?

Ranch Chicken: A Deliciously Simple Recipe

There are many ways to make ranch chicken, and it's super versatile! Here's a basic recipe and some variations for you:

Ingredients:

* 1 lb boneless, skinless chicken breasts, cut into 1-inch cubes

* 1/2 cup ranch dressing

* 1/4 cup mayonnaise (optional, for creamier sauce)

* 1/4 cup grated Parmesan cheese (optional, for extra flavor)

* Salt and pepper to taste

Instructions:

1. Marinate: In a bowl, combine the chicken, ranch dressing, mayonnaise (if using), Parmesan cheese (if using), salt, and pepper. Stir well to coat the chicken.

2. Cook: You can cook the chicken in several ways:

* Bake: Preheat oven to 375°F (190°C). Spread the chicken in a single layer on a baking sheet. Bake for 20-25 minutes, or until cooked through.

* Pan-fry: Heat a tablespoon of oil in a large skillet over medium heat. Cook the chicken for 5-7 minutes per side, or until cooked through.

* Air fryer: Preheat your air fryer to 375°F (190°C). Cook the chicken for 10-12 minutes, or until cooked through.

3. Serve: Once the chicken is cooked, serve it as is, or toss it with your favorite pasta, rice, or vegetables.

Variations:

* Spicy Ranch Chicken: Add a pinch of cayenne pepper or chili powder to the marinade for a kick.

* Buffalo Ranch Chicken: Mix some buffalo wing sauce into the marinade for a spicy and tangy flavor.

* Ranch Chicken Salad: After cooking, shred the chicken and combine it with chopped celery, onion, and a little more ranch dressing.

* Ranch Chicken Pizza: Spread the cooked chicken on your favorite pizza crust, top with ranch dressing and mozzarella cheese, and bake until the cheese is melted and bubbly.

* Ranch Chicken Dip: Combine the cooked chicken with cream cheese, ranch dressing, and shredded cheddar cheese. Serve warm with tortilla chips or crackers.

Tips:

* For a crispier texture, you can bake the chicken on a wire rack over a baking sheet.

* If you want a thicker sauce, simmer the chicken in the marinade for a few minutes until it reduces slightly.

* Get creative with your toppings! Some ideas include bacon, green onions, tomatoes, and avocado.

Enjoy your delicious Ranch Chicken!