Is a variety of tapioca called now available anywhere in Kerala?

Yes, a variety of tapioca called "Chenthamangalam Varikka" is now available in Kerala. It is a high-yielding variety developed by the Central Tuber Crops Research Institute (CTCRI) in Thiruvananthapuram.

This variety is known for its high starch content, making it suitable for the production of starch, sago, and other value-added products. It has also gained popularity among farmers due to its resistance to pests and diseases, as well as its ability to tolerate drought and waterlogged conditions.

The "Chenthamangalam Varikka" variety has been widely adopted by farmers in Kerala and is now available in various markets across the state. It has contributed significantly to the increase in tapioca production in Kerala, making the state a leading producer of tapioca in India.