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What is the best water temperature for brewing green tea?
The best water temperature for brewing green tea is between 170°F (77°C) and 185°F (85°C).
Here's why:
* Green tea is delicate. Using water that's too hot can scald the leaves and result in a bitter, astringent taste.
* Temperature affects flavor. The ideal temperature allows for the extraction of the green tea's subtle flavors, such as grassy, vegetal, and sweet notes.
* Different types of green tea may have slightly different ideal temperatures. For example, some green teas like Gyokuro and Matcha may benefit from slightly cooler water around 170°F (77°C), while others like Sencha might prefer slightly warmer water around 180°F (82°C).
Tips for getting the perfect water temperature:
* Use a thermometer: This is the most accurate way to measure the water temperature.
* Boil the water and let it cool: Boil water and then let it sit for a few minutes until it reaches the desired temperature.
* Use a kettle with a temperature setting: Some kettles have built-in temperature control, making it easy to brew green tea at the perfect temperature.
By using the right water temperature, you can enjoy a delicious cup of green tea that's full of flavor and health benefits.
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