What is the best water temperature for brewing green tea?

The best water temperature for brewing green tea is between 170°F (77°C) and 185°F (85°C).

Here's why:

* Green tea is delicate. Using water that's too hot can scald the leaves and result in a bitter, astringent taste.

* Temperature affects flavor. The ideal temperature allows for the extraction of the green tea's subtle flavors, such as grassy, vegetal, and sweet notes.

* Different types of green tea may have slightly different ideal temperatures. For example, some green teas like Gyokuro and Matcha may benefit from slightly cooler water around 170°F (77°C), while others like Sencha might prefer slightly warmer water around 180°F (82°C).

Tips for getting the perfect water temperature:

* Use a thermometer: This is the most accurate way to measure the water temperature.

* Boil the water and let it cool: Boil water and then let it sit for a few minutes until it reaches the desired temperature.

* Use a kettle with a temperature setting: Some kettles have built-in temperature control, making it easy to brew green tea at the perfect temperature.

By using the right water temperature, you can enjoy a delicious cup of green tea that's full of flavor and health benefits.