How do you prepare diabetina tea?

Ingredients:

* 2 tablespoons of diabetina herb (dried leaves or flowers)

* 1 cup of boiling water

* Lemon or honey (optional)

Instructions:

1. Place the diabetina herb in a tea infuser or teapot.

If you don't have a tea infuser, you can also use a coffee filter or cheesecloth to strain the tea leaves after brewing.

2. Add boiling water to the teapot.

3. Let the tea steep for 5-10 minutes, depending on your desired strength.

4. Strain the tea into a cup.

5. Add lemon or honey to taste, if desired.

6. Enjoy your diabetina tea!

Tips:

- Diabetin tea can be drunk hot or cold.

- If you don't have dried diabetina leaves, you can also use fresh leaves. Just double the amount of leaves that you use.

- Diabetin tea can be stored in the refrigerator for up to 3 days.

Note:

Diabetin tea is a traditional remedy and should not be used as a substitute for medical treatment. If you are living with diabetes, it is important to work closely with your doctor to manage your condition.