When drinks are served on the rocks what does it mean?

"On the rocks" means the drink is served over ice.

It's a simple phrase, but it can make a big difference in the flavor and temperature of a drink. Here's why:

* Dilutes the drink: The ice melts, diluting the drink and making it less strong.

* Cools the drink: The ice chills the drink to a refreshing temperature.

* Adds a different texture: The ice adds a refreshing, crisp texture to the drink.

Not all drinks are served on the rocks, though. Some drinks, like cocktails that rely on specific proportions of ingredients, are best served straight up (without ice).