What did they drink during renaissance?

Beverages of the Renaissance

During the Renaissance, people from all walks of life enjoyed a wide variety of beverages. These included:

* Water: The most common drink of all, water was often boiled or filtered to remove impurities.

* Wine: Wine was a popular drink for both the wealthy and the poor. Red wine was more common than white wine, and it was often mixed with water.

* Beer: Beer was another popular drink, especially among the working class. It was made from fermented barley, and it was typically served in large tankards.

* Mead: Mead is a fermented drink made from honey, water, and yeast. It was a popular drink during the Middle Ages, and it continued to be enjoyed during the Renaissance.

* Cider: Cider is a fermented drink made from apples. It was a popular drink in England and Normandy, and it was often used as a substitute for wine.

* Perry: Perry is a fermented drink made from pears. It was a popular drink in France and England, and it was often used as a substitute for cider.

* Ale: Ale is a fermented drink made from barley, water, and yeast. It was a popular drink in England and Scotland, and it was often used as a substitute for beer.

* Scotch: Scotch is a distilled spirit made from barley, water, and yeast. It was a popular drink in Scotland, and it was often used as a medicine.

* Gin: Gin is a distilled spirit made from juniper berries, water, and yeast. It was a popular drink in England, and it was often used as a medicine.

In addition to these alcoholic beverages, people during the Renaissance also enjoyed a variety of non-alcoholic beverages, such as:

* Milk: Milk was a common drink for children, and it was also used in the preparation of many dishes.

* Butter: Butter was a common spread for bread, and it was also used in the preparation of many dishes.

* Cheese: Cheese was a popular food, and it was also used in the preparation of many dishes.

* Eggs: Eggs were a common food, and they were also used in the preparation of many dishes.

* Fruit juice: Fruit juice was a popular drink, especially among the wealthy. It was often made from grapes, oranges, or lemons.

* Herbal tea: Herbal tea was a popular drink, and it was often used for medicinal purposes.

The beverages of the Renaissance were varied and flavorful, and they reflected the rich culture and history of the period.