What type of alcohol be used in alcoholic beverages?

Many types of alcohol can be used in alcoholic beverages, but the most common is ethanol, also known as ethyl alcohol. Here's a breakdown:

Common Alcohols Used in Beverages:

* Ethanol (ethyl alcohol): This is the type of alcohol found in most alcoholic beverages like beer, wine, spirits, and liqueurs. It's produced through fermentation of sugars by yeast.

* Methanol (methyl alcohol): This alcohol is highly toxic and should never be consumed. It's often used as a solvent and fuel, and even small amounts can cause blindness or death.

* Propanol (propyl alcohol): This alcohol is also toxic and not used in beverages. It's mainly used as a solvent and in cleaning products.

* Isopropanol (isopropyl alcohol): This alcohol is also toxic and not used in beverages. It's commonly used as a rubbing alcohol.

Other Alcohols:

* Higher alcohols (e.g., butanol, pentanol): These alcohols are produced in small amounts during fermentation and contribute to the flavor profile of alcoholic beverages, especially in distilled spirits.

Note: While other alcohols exist, only ethanol is considered safe for consumption in alcoholic beverages.