Why do you use lime wedge in white liquors and not golden liquors?

The idea that you should use lime wedges with white liquors and not golden liquors is a bit of a misconception. It's not a hard and fast rule, and there are plenty of instances where lime wedges are used with golden liquors, and vice versa.

Here's a breakdown:

Why lime is often used with white liquors:

* Citrus complements: The bright acidity of lime juice cuts through the often strong, clean flavors of white liquors like vodka, gin, or tequila. This creates a refreshing and balanced cocktail.

* Visual appeal: Lime wedges add a vibrant splash of color to drinks, making them more visually appealing.

* Traditional pairings: Certain classic cocktails like the Margarita and Moscow Mule traditionally call for lime.

Why lime is sometimes used with golden liquors:

* Flavor complexity: While lime is known for its acidity, it can also provide a bit of sweetness and complexity that can enhance the flavors of golden liquors like rum or bourbon.

* Personal preference: Ultimately, whether or not you use lime with a particular liquor is a matter of personal preference.

Key Takeaway:

There is no definitive rule about using lime with white or golden liquors. It's about what flavors you enjoy and how you want to complement the drink.

Here are some examples:

* Lime with white liquor: Gin and tonic, margarita, Moscow mule

* Lime with golden liquor: Mojito (rum), whiskey sour (bourbon)

Ultimately, experimentation is key! Try different combinations and see what you like best.